Low Iodine Diet (LID) Recipes

Main Dishes:

Southwest Chicken (Crockpot Freezer Meal)
Crockpot Chicken
Chicken and Noodles
Pollo con Arroz
Cavatappi with Rapini
Tacos
Chicken Hash
Saag Chole (Spinach and Chickpeas)
Pad Thai
Mushroom and Asparagus Risotto
Chicken Fajita Street Tacos
Rotini with Zucchini and Tomatoes
Red Curry with Vegetables
Beef Fajitas
Chicken with Balsamic Blueberry Sauce
Baked Chicken Taquitos
Nachos with Black Beans and Veggies

Crockpot Recipes:

Southwest Chicken (Crockpot Freezer Meal)
Crockpot Chicken (and Chicken Broth)
Crockpot Chicken Enchilada Soup
Beef Stew
Crockpot Beef and Barley Soup
Crockpot Black Bean and Barley Chili with Mushrooms and Kale
Crockpot Pepperoncini Pot Roast

Breakfast:

Egg Whites Migas
Baked Veggie Egg White Cups
Cinnamon Rolls
Overnight Oats

Side Dishes

Roasted Root Vegetables
Squash Hash Browns
Spicy Roasted Okra
Squash Ribbons
Refrigerator Dill Pickles
Los Tios Mexican Rice
Roasted Cauliflower
Roasted Ratatouille
Spiced and Roasted Kombocha Squash
Stewed Yellow Squash and Tomatoes

Soups and Stews:

Sopa Ranchera
Lentil and Barley Stew
Chicken Stock
Pasta e Ceci
Ratatouille
Bamia
Crockpot Chicken Enchilada Soup
Cajun Okra Soup
Chiang Mai Curry Noodle Soup with Vegetables
Beef Stew
Ribollita (Italian Vegetable Soup with Bread)
Mexican Lentil Soup
Samosa Soup
Vegetable Gumbo

Salads

Spicy Thai Cucumber Salad
Cucumber Salad
Warm Barley Salad with Swiss Chard
Avocado Citrus Salad
Southeast Asian Cabbage Salad

Breads:

Beer Bread
Crusty Bread
Zucchini Bread
Easy White Bread

Sauces, Salsas, and Dressings:

Spaghetti Sauce
Lemon-Garlic Salad Dressing
Salsa
Enchilada Sauce
Umami Sauce
Quick Mole Sauce
Balsamic Vinaigrette
Avocado Cream
Corn Salsa

Appetizers and Snacks:

Carrot Hummus
Baba Ganoush
Buffalo Cauliflower

Desserts:

Vegan Chocolate Cupcakes
Apple Pie
Peanut Butter Cookies
Peach and Blueberry Crumble